News

Empowering Cocoa Farmers in West Africa

West Africa accounts for nearly three quarters of the world’s cocoa production. Millions of people are employed by the sector or indirectly rely on cocoa farming to make a living. Analysts are projecting that this season cocoa production is likely… Read More

In The News

A Journey through the Global Village

Growing up in Chicago’s Little Village and Pilsen neighborhoods, Anne Alonzo, ’00 (XP-69), stayed close to home for her education. As a teenager, she commuted to the Loop to study shorthand and typing. She then went on to earn degrees… Read More

In The News

Cocoa Foundation Selects Researchers for US Study

Seven research scientists, from Africa, Asia and Latin America, will come to the United States next year to study cocoa production. They were chosen by the Washington-based World Cocoa Foundation and the U.S. Department of Agriculture for two- to three-month… Read More

In The News