Olivier is Responsible Sourcing Manager of Cocoa at Ferrero. In this role he is responsible for the management and verification of sustainability programs implemented in Ferrero’s global cocoa supply chain by its partners as part of Ferrero’s overarching Cocoa Sustainability Program. He represents Ferrero in various collective platforms of the World Cocoa Foundation, including the technical working group of the Cocoa and Forests Initiative, and is Board Member on Ferrero behalf of the International Cocoa Initiative (ICI).
Olivier has been with Ferrero for 8 years. He holds a Master degree in Cultural Anthropology at the University of Amsterdam.