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Research Documents: Socio-Economic

  • Ntiamoah, A.; Afrane, G. Environmental impacts of cocoa production and processing in Ghana: life cycle assessment approach. Journal of Cleaner Production, vol. 16, p.1735-1740, 2008.

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  • Whelan, M. 2005. Reading the Talamanca landscape: land use and livelihoods in the Bribri and Cabécar indigenous territories. [Interpretando el paisaje en Talamanca: uso de la tierra y estrategias de vida en los territorios indígenas Bribri y Cabécar]. English, Spanish summary. Tesis Mag. Sc. Turrialba, Costa Rica, CATIE.122 p

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  • Somarriba, E.; Trujillo,L.; Stoian,D.; Palencia,G.; Cancari,F.; Trujillo,G.; Cuaquira,J.; Mendieta, V.; Aguirre, F.; July, W.; Huanca, E.; Mamani, J.; Flores, R.; Castro, G. 2005. ¿Cómo modernizar la cadena del cacao del Alto Beni, Bolivia? [How to modernize the cocoa supply chain in Alto Beni, Bolivia]. Spanish, English summary. Agroforestería en las Américas (CATIE). Vol. 43-44 p. 15-19.

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  • Abruzzese, R.; Stoian, D.; Somarriba, E. 2005. Estrategias de vida de productores emprendedores y desarrollo empresarial rural en el Alto Beni, Bolivia. [Livelihood and business development strategies of innovative farmers in Alto Beni, Bolivia]. In Spanish with English summary. Agroforestería en las Américas (CATIE). Vol. 43-44 p. 27-31

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  • Oluyole, K. A.; Sanusi, R. A. Socio-economic variables and cocoa production in Cross River State, Nigeria. Journal of Human Ecology, vol. 25, p. 5-8, 2009

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  • Vos, J.G.M.; Ritchie, B.J.; Flood, J. Discovery learning about cocoa. An inspirational guide for training facilitators. CABI-Bioscience, 2003

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  • Kevorkian, A.G., Dull, R.E.T. Cocoa and Chocolate. 1964 Yearbook United States Department Agriculture, 1964, p. 200-205

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  • Howes, F.N. The Early Introduction of Cocoa to West Africa. African Affairs, vol. 45, p. 152-153, 1946

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  • Koch, S., Faust, H., Barkmann, J. Differences in Power Structures Regarding Access to Natural Resources at the Village Level in Central Sulawesi (Indonesia). ASEAS : Österreichische Zeitschrift für Südostasienwissenschaften, vol. 1, p. 59-81, 2008

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  • Jagoret, P.; Ngogue, H.T.; Bouambi, E.; Battini, J.L.; Nyassé, S. Diversification des exploitations agricoles à base de cacaoyer au Centre Cameroun : mythe ou réalité ? Biotechnologie, Agronomie, Société et Environnement, vol. 13, p. 271-280, 2009

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