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Research Update December 2009 WCF New Year's Message More Cocoa News

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January 15, 2010Women Learn the Value of Education through Literacy Classes January 11, 2010Back to Africa: Article by Andy McCormick, The Hershey Company's World Cocoa Foundation Board Member

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    Learn About Cocoa

    Cocoa is essential to the livelihoods of 40-50 million people worldwide, including the over 5 million smallholder farmers who produce it. Learn more about this fascinating crop and the people who grow it.

    Cocoa Value Chain: Connecting the Farmer to the Consumer

    History of Cocoa: From its Origins in Latin America to Today’s Marketplace

    Cocoa Market: World Demand, Supply and Outlook

    Cocoa Dictionary: Definitions for Frequently Used Terms

    Cocoa Facts & Figures: A Snapshot of the Cocoa Sector

    Training & Teaching Materials: Guides for Training Farmers and Educating Students

    Cocoa Value Chain

    Every year, more than 5 million family farms in countries like Cote d'Ivoire (Ivory Coast), Cameroon, Vietnam and Brazil produce about 3 million tons of cocoa beans.

    In addition to its use as food, cocoa is also made into soaps, and cosmetics.

    1. Growing the Cocoa Bean
    2. Handling the Harvest
    3. After the Harvest
    4. Global Market
    5. How Chocolate is Made