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Research Documents

  • Moser, G., Leuschner, C., Hertel, D., Hölscher, Köhler, Leitner, D., Michalzik, B., Prihastani, E., Tjitrosemito, S., Schwendenmann, L. Response of cocoa trees (Theobroma cacao) to a 13-month desiccation period in Sulawesi, Indonesia. Agroforest Systems, vol. 79, p. 171-187, 2010.

  • Lima, L.J., van der Velpen, V., Wolkers-Rooijackers, J., Kamphuis, H.J., Zwietering, M.H., Nout, M.J. Microbiota dynamics and diversity at different stages of industrial processing of cocoa beans into cocoa powder. Applied Environmental microbiology, vol. 78 no.8 pp.2904-2913,2012.

  • Lavan, A., Boomsma M. Incentives for sustainable cocoa production in Ghana. Moving from maximizing outputs to optimizing performance. Royal Tropical Institute Multi-Annual Strategic Plan 2012-2015 of the Netherlands Embassy to Ghana, May 2012.

  • Kay, C.D., Hooper, L., Kroon, P.A., Rimm, E.B., Cassidy, A. Relative impact of flavonoid composition, dose and structure on vascular function: A systematic review of randomised controlled trials of flavonoid-rich food products. Molecular Nutrition Food Research, doi: 10.1002/mnfr.201200363, 2012. [Epub ahead of print].

  • Jose, S., Bardhan, S. Agroforestry for biomass production and carbon sequestration: An overview. Agroforestry Systems, 86 (2), pp. 105-111, 2012.

  • Flammer, A.J., Sudano, I., Wolfrum, M., Thomas, R., Enseleit, F., Périat, D., Kaiser, P., Hirt, A., Hermann, M., Serafini, M., Lévêques, A., Lüscher, T.F., Ruschitzka, F., Noll, G., Corti, R. Cardiovascular effects of flavanol-rich chocolate in patients with heart failure. European Heart Journal, vol. 33 (17), p. 2172-2180, 2012.

  • El-Ghany, A., Rasha, M.A., Nagib, M., Hagar, M.E.S. Hypolipidemic effect of caffeine beverages in fatty liver injured rats. Journal Applied Sciences Research, vol. 8 (3), p. 1502-1509, 2012.

  • Durkin, K., Hendry, A., Stritzke, W.G.K. Mixed selection. Effects of body images, dietary restraint, and persuasive messages on females’ orientations towards chocolate. Appetite, S0195-6663(12)00396-0. doi: 10.1016/j.appet.2012.09.025, 2012. [Epub ahead of print].

  • Durkin, K., Kirsty Rae, K., Stritzke, W.G.K. The effect of images of thin and overweight body shapes on women’s ambivalence towards chocolate. Appetite, vol. 58, p. 222-226, 2012.

  • Dibong, S., Taffouo, D.V., Boussim, J.I.., Akoa, A. Effects of Host Specificity in Parasitic Loranthaceae for Sodium and Potassium Distribution in Coastal Region of Cameroon. International Journal Botany, vol. 8, p. 159-164, 2012.

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