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Partnership Meetings

  • 2016 Regional Symposium: Next Generation of Cocoa Research for West and Central Africa

    • Opening Ceremony

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    • Program and Book of Abstracts

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    • Seguine Keynote Speech - Chocolate Experience

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    • Day 1 Presentation - AfDB - Kanu

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    • Day 1 Presentation - CRIN - Akroda

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    • Day 1 Presentation - SED Consult - Owusu-Amankwah

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    • Day 2 Presentation - CCAFS - Asten, et al

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    • Day 2 Presentation - CRIN - Adedeji, et al

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    • Day 2 Presentation - CRIN - Olasupo, et al

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    • Day 2 Presentation - CRIN - Oloyede, et al

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    • Day 2 Presentation - IITA - Abdulai, et al

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    • Day 2 Presentation - IITA - Asare, et al

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    • Day 2 Presentation - IITA - Bhattacharjee

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    • Day 2 Presentation - IITA - Sonwa, et al

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    • Day 2 Presentation - Nestle - Tapi

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    • Day 2 Presentation - University of Florida - Kolawale, et al

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    • Day 2 Presentation - WAC - Diby, et al

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    • Day 2 Presentation - WAC - Kahia, et al

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    • Day 2 Presentation - WAC - N'zi, et al

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    • Day 3 Presentation - CICC - Messanga

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    • Day 3 Presentation - CRIG - Opoku

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    • Day 3 Presentation - CRIN - Agbongiarhuoyi, et al

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    • Day 3 Presentation - CRIN - Famuyiwa, et al

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    • Day 3 Presentation - IITA

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    • Day 3 Presentation - IITA - Geitzenauer, et al

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    • Day 3 Presentation - IITA - Hanna, et al

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    • Day 3 Presentation - Mondelez - Kumah, et al

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    • Day 3 Presentation - NEPC - Awolowo

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    • Day 3 Presentation - WAC - Kouame

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  • 2016 Partnership Meeting & Cocoa Sustainability Trade Fair, Abidjan

    • Partnership Meeting Summary [ENGLISH]

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    • Event Program [ENGLISH]

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    • Thème du congrès [FRANÇAIS]

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    • Abbreviated Schedule & Speaker Bios [ENGLISH]

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    • Calendrier abrégé et Biographies des conférenciers [FRANÇAIS]

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    • Day 1 Presentations

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    • Day 2 Presentations

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    • Participant List

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    • WCF President Richard Scobey Opening Remarks [ENGLISH]

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    • Discours: Madame la Directeur-Général, Le Conseil du Café-Cacao, Massandjé Touré-Litsé [FRANÇAIS]

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    • WCF Chairman Barry Parkin Opening Remarks [ENGLISH]

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    • Discours: Son Excellence Daniel Kablan Duncan, Premier Ministre de Côte d’Ivoire [FRANÇAIS]

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    • Speech: First Lady of Côte d'Ivoire Dominique Ouattara [ENGLISH]

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    • Deforestation & The Cocoa Sector - Rebecca Asare [ENGLISH]

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    • Where is the World Heading? Younes Zrikem [ENGLISH]

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  • Third Annual Breeders Group Meeting, Guayaquil, September 8-9, 2016

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    • Cambio Climático y Mejoramiento Genético - J. Calle [Spanish]

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    • Breeding for Drought Resistance in Cacao - D. Ahnert

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    • The Age of Chocolate - J. Richardson [Spanish]

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    • Historia Natural de Plantas Tropicales - J. Richardson [Spanish]

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    • Nuevas tecnologías para mitigar el cambio climático - P. Courtel [Spanish]

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    • Tecnología para mejorar la vida de agricultores - A. Camacho [Spanish]

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    • WCF Climate Smart Cocoa - E. Budiansky

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    • Catación De Cacao - J. Quiroz [Spanish]

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    • Incorporar el análisis sensorial al programa de mejoramiento del cacao - J.C. Jiménez [Spanish]

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    • CATIE´s Breeding strategy for selecting cacao varieties with durable resistance to diseases - W. Phillips

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  • Third Annual Seminar on Cocoa in the Americas, Guayaquil, September 5-6, 2016. Theme: Fine Flavor and Quality

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    • Introduction and the Global Market - V. Thirukonda

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    • Cacao en Ecuador - J. Villacis [Spanish]

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    • Cacao en Ecuador - R. Granja

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    • The Future of Fine Flavor Cacao - V. Zeller

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    • Celebrando el Sabor y Aroma Ecuatoriano y su Mapeo Organoléptico - J. Amaya [Spanish]

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    • Cadmium in Cacao Plantations: The Role of Science in Alleviating the Problem - E. Chavez

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    • Mitigation of Cadmium Bioaccumulation in Theobromacacao - P. Umaharan

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    • Elements of a Harmonized International Standard for Cocoa Flavour Assessment – A Proposal for Further Consultation - D. Sukha

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    • Cocoa Sensory Sample Processing Standard Methods Published - E. Seguine

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    • Highlights from LWR Training Workshop on Cocoa Quality Standards and Quality Management - J. Wiegel and D. Sukha

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    • Fine Flavor Cocoa in Japan - Y. Doi

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    • Field Trip Presentation: Potencial Genético de los Materiales de Cacao del INIAP - J. Quiroz [Spanish]

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  • The Americas Cacao Breeders’ Working Group 2nd Annual Meeting, San Salvador, September 9 – 11, 2015

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    • Working Group Program

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    • Using Digital Image Analysis to Evaluate Disease Resistance - Alina Campbell

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    • Climate Change & Cacao: Example from the Caribbean - Aidan Farrell

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    • WCF-USDA Cocoa Borlaug Fellowship Program - Ben Brennan

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    • Adapting to Climate Change: The Role of Genetic Diversity and its Conservation (1/2) - Brigitte Laliberte

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    • Conclusion and Next Steps (2/2) - Brigitte Laliberte

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    • Environmentally Conscious and Efficient Cacao Production Using High Technology - Juan Calle Bellido [Spanish]

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    • Perspectives from the Industry in Relation to the Concerns of Climate Change - Rodrigo Arias [Spanish]

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    • Environmentally Sustainable Cacao as a Source of Economic Development - Santos Hernandez [Spanish]

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    • Bioprospecting of Criollo Cacao in El Salvador: The Enriching Discovery of Pre-Hispanic Cacao Domestication in Mesoamerica - Vianney de Abrego [Spanish]

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    • The Impact of Climate Change on Cacao Diseases (1/4) - Wilbert Phillips [Spanish]

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    • Genetic Diversity of Moniliophthora Roreri in Tropical America (2/4) - Wilbert Phillips 2

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    • Screening Methodology for Black Pod Resistance in Cacao (3/4) - Wilbert Phillips

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    • Screening Methodology for Frosty Pod Resistance in Cacao (4/4) - Wilbert Phillips

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    • Breeding for Drought Resistance in Cacao - Paul Hadley

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    • New Insight Into Black Pod Disease of Cacao - Bryan Bailey

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  • Second Annual Seminar on Cocoa in the Americas, San Salvador, September 7 – 8, 2015. Theme: Theme: Fine Flavor & Quality

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    • Geographic Indications: Opportunities & Limitations - D. Sukha

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    • Lessons from the Coffee Sector on Quality Standards & Applicability to Cocoa - R. Peyser

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    • Innovations in Quality Control & Product Differentiation - V. Abrego [Spanish]

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    • Innovations in Quality Control & Product Differentiation - J.C. Arroyave [Spanish]

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    • The Role of Genetic Diversity & Genetic Resource Conservation - B. Laliberté

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    • Building Capacity along the Value Chain - H. Theyer [Spanish]

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    • Industry Roundtable – Perspectives on Fine Flavor & Quality - A. Steiner

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    • Industry Roundtable – Perspectives on Fine Flavor & Quality - E. Reyes [Spanish]

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  • WCF 2015 Partnership Meeting & Cocoa Sustainability Trade Fair, June 30 – July 1, Washington, D.C.

    • Meeting Summary

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    • Program Book [Agenda & Speaker Bios]

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    • Day 1 Presentations [PDF format]

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    • Day 2 Presentations [PDF format without animations]

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  • WCF’s 26th Partnership Meeting & Cocoa Sustainability Trade Fair, Copenhagen, Denmark, October 15 – 16, 2014

  • September 2014 – Primer Seminario Anual de Cacao en las Américas: Acceso a Servicios Financieros in Bogotá, Colombia

    • Agenda

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    • La oportunidad para instituciones financieras – Ecuador - Transmar Ecuador

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    • Perspectivas de instituciones financieras – ejemplo de Colombia - USAID Colombia

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    • Rol de instituciones públicas – ejemplos de Colombia - Finagro

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    • Modelos alternativos - Root Capital

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    • Modelos alternativos - Compañía Nacional de Chocolates

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    • Modelos alternativos - Casa Luker

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    • Lecciones aprendidas del sector cafetero: la importancia de asistencia técnica para gestionar riesgo - Agroindustrias Unidas de México

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    • Modelo de la provisión de servicios financieras y técnicas – ejemplo del sector cafetero - Fedecafe

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    • Retos, riesgos y beneficios de sistemas informales - Rabobank Foundation

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    • Acceso a servicios financieros en zonas remotas - Banca de las Oportunidades

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    • Características y capacidad de prestatarios - Ecocacao

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    • Características y capacidad de prestatarios - Swisscontact Colombia

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    • Estrategias para gestión de riesgos – rol de capacitación - TechnoServe

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    • Dialogo sobre oportunidades para colaboración - Ministerio de Comercio, Industria y Turismo, Colombia

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    • Dialogo sobre oportunidades para colaboración - Ministerio de Agricultura, Colombia

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    • Dialogo sobre oportunidades para colaboración - Corporación Financiera Internacional

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  • 6th Indonesian Cocoa Conference & 25th WCF Partnership Meeting

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